OR56B1 蛋白
OR56B1
宿主: 人
宿主: 小麦胚
Recombinant
AP
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- 抗原 See all OR56B1 蛋白
- OR56B1 (Olfactory Receptor, Family 56, Subfamily B, Member 1 (OR56B1))
- 蛋白类型
- Recombinant
- 宿主
- 人
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资源
- 小麦胚
- 应用范围
- Affinity Purification (AP)
- 原理
- OR56B1 (Human) Recombinant Protein
- 序列
- MSASLKISNS SKFQVSEFIL LGFPGIHSWQ HWLSLPLALL YLSALAANTL ILIIIWQNPS LQQPMYIFLG ILCMVDMGLA TTIIPKILAI FWFDAKVISL PECFAQIYAI HFFVGMESGI LLCMAFDRYV AICHPLRYPS IVTSSLILKA TLFMVLRNGL FVTPVPVLAA QRDYCSKNEI EHCLCSNLGV TSLACDDRRP NSICQLVLAW LGMGSDLSLI ILSYILILYS VLRLNSAEAA AKALSTCSSH LTLILFFYTI VVVISVTHLT EMKATLIPVL LNVLHNIIPP SLNPTVYALQ TKELRAAFQK VLFALTKEIR S
- 产品特性
-
Human OR56B1 full-length ORF (Q8NGI3) recombinant protein without tag.
This product is belong to Proteoliposome (PL). - 纯化方法
- in vitro wheat germ expression system with proprietary liposome technology
- Top Product
- Discover our top product OR56B1 蛋白
-
Olfactory Receptor, Family 56, Subfamily B, Member 1 (OR56B1) (AA 1-321) protein (GST tag)
OR56B1 宿主: 人 宿主: 小麦胚 Recombinant ELISA, WB, AP, AA
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- 应用备注
- Heating may cause protein aggregation. Please do not heat this product before electrophoresis.
- 说明
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Preparation method: in vitro, wheat germ expression system with proprietary liposome technology
- 限制
- 仅限研究用
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- 状态
- Liquid
- 缓冲液
- 25 mM Tris-HCl of pH 8.0 containing 2 % glycerol.
- 注意事项
- Aliquot to avoid repeated freezing and thawing.
- 储存条件
- -80 °C
- 储存方法
- Best use within three months from the date of receipt of this protein.
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- 抗原
- OR56B1 (Olfactory Receptor, Family 56, Subfamily B, Member 1 (OR56B1))
- 别名
- OR56B1 (OR56B1 产品)
- 别名
- OR11-65 Protein, OR56B1P Protein, olfactory receptor family 56 subfamily B member 1 Protein, OR56B1 Protein
- 背景
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Full Gene Name: olfactory receptor, family 56, subfamily B, member 1
Synonyms: OR11-65,OR56B1P - 基因ID
- 387748
- UniProt
- Q8NGI3
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