电话:
+86 (0512) 65829739
传真:
+86 (010) 6788 5057
电子邮件:
orders@antibodies-online.cn

Galanin 抗体 (AA 32-122) (Biotin)

This anti-Galanin antibody is a 兔 多克隆 antibody detecting Galanin in WB. Suitable for 人.
产品编号 ABIN2603040
发货至: 中国

Quick Overview for Galanin 抗体 (AA 32-122) (Biotin) (ABIN2603040)

抗原

See all Galanin (GAL) 抗体
Galanin (GAL)

适用

  • 35
  • 6
  • 6
  • 3
  • 1
  • 1

宿主

  • 34
  • 7
  • 1

克隆类型

  • 36
  • 6
多克隆

标记

  • 24
  • 7
  • 5
  • 2
  • 2
  • 1
  • 1
This Galanin antibody is conjugated to Biotin

应用范围

  • 28
  • 25
  • 18
  • 15
  • 14
  • 7
  • 6
  • 6
  • 5
  • 4
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
Western Blotting (WB)
  • 抗原表位

    • 8
    • 7
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    • 1
    AA 32-122

    特异性

    Human GAL / Galanin

    纯化方法

    Affinity purified

    免疫原

    Recombinant GAL (Arg32-Arg122) expressed in E. coli.

    Type of Immunogen: Recombinant protein

    亚型

    IgG
  • 应用备注

    Approved: WB (1:100 - 1:400)

    Usage: The applications listed have been tested for the unconjugated form of this product. Other forms have not been tested.

    说明

    Target Species of Antibody: Human

    限制

    仅限研究用
  • 状态

    Liquid

    浓度

    Lot specific

    缓冲液

    PBS,  pH 7.4, 0.02 % sodium azide, 50 % glycerol.

    储存液

    Sodium azide

    注意事项

    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    储存条件

    4 °C,-20 °C,-80 °C

    储存方法

    Store frozen product at or below -20°C. Thawed product may be stored for 2-4 weeks at 4°C. For optimal storage, aliquot to smaller portions and store at -20°C to -70°C. Avoid freeze-thaw cycles.
  • 抗原

    Galanin (GAL)

    别名

    GAL / Galanin

    背景

    Name/Gene ID: GAL
    Family: Neuropeptide

    Synonyms: GAL, GAL1, Galanin peptides, Galanin prepropeptide, Galanin/GMAP prepropeptide, GALN, GMAP, Galanin-related peptide, GLNN, GAL-GMAP, Galanin

    基因ID

    51083

    途径

    Regulation of Hormone Metabolic Process, Feeding Behaviour
You are here:
Chat with us!