电话:
+86 (0512) 65829739
传真:
+86 (010) 6788 5057
电子邮件:
orders@antibodies-online.cn

TOLLIP 抗体 (Internal Region)

This anti-TOLLIP antibody is a 兔 多克隆 antibody detecting TOLLIP in WB, IHC 和 ELISA. Suitable for 人, 小鼠, 大鼠, 非洲爪蟾, 斑马鱼 和 Cow.
产品编号 ABIN4889559
发货至: 中国

Quick Overview for TOLLIP 抗体 (Internal Region) (ABIN4889559)

抗原

See all TOLLIP 抗体
TOLLIP (Toll Interacting Protein (TOLLIP))

适用

  • 46
  • 30
  • 22
  • 16
  • 4
  • 3
  • 3
  • 3
  • 3
  • 3
  • 2
  • 1
  • 1
  • 1
人, 小鼠, 大鼠, 非洲爪蟾, 斑马鱼, Cow

宿主

  • 51
  • 12
  • 2

克隆类型

  • 54
  • 12
多克隆

标记

  • 41
  • 3
  • 3
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
This TOLLIP antibody is un-conjugated

应用范围

  • 38
  • 19
  • 18
  • 13
  • 13
  • 13
  • 11
  • 8
  • 6
  • 3
  • 2
  • 2
  • 1
Western Blotting (WB), Immunohistochemistry (IHC), ELISA
  • 抗原表位

    • 15
    • 7
    • 5
    • 4
    • 4
    • 3
    • 3
    • 3
    • 2
    • 1
    • 1
    • 1
    • 1
    • 1
    Internal Region

    特异性

    Reacts with with human 30 kDa TOLLIP protein

    交叉反应

    小鼠, 牛

    交叉反应 (详细)

    Cross react with proteins from mouse, rat, Xenopus, Zebrafish, chiken and bovine due to sequence homology.

    纯化方法

    Purified (protein A)

    免疫原

    Synthetic peptide derived from internal domain ofhuman TOLLIP protein.
  • 应用备注

    Working dilution: Optimal dilutions should be determined by the end user.
    The following are guidelines only:
    WB: 1/1000 to 1/5000 IHC: 1/100 to 1/1000

    限制

    仅限研究用
  • 状态

    Lyophilized

    溶解方式

    Must be reconstituted in distilled water.

    缓冲液

    Tris 0,1M, glycine 0,1M, sucrose 2 %

    储存条件

    4 °C,-20 °C

    储存方法

    Lyophilized powder stable for a minimum of 2 years at -20°C. Store reconstituted antibodies at +4°C. For extended periods store in aliquots at -20°C. Antibodies are guaranteed for 6 month from date of receipt.

    有效期

    24 months
  • 抗原

    TOLLIP (Toll Interacting Protein (TOLLIP))

    别名

    Toll-Interacting Protein
You are here:
Chat with us!