Haptoglobin Protein (HP) (His tag)
Quick Overview for Haptoglobin Protein (HP) (His tag) (ABIN7668875)
抗原
See all Haptoglobin (HP) 蛋白蛋白类型
生物活性
宿主
资源
纯度
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标记
- This Haptoglobin protein is labelled with His tag.
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原理
- Recombinant Mouse HP protein (His tag)
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序列
- Ala 118-Cys 281
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纯化方法
- > 95 % as determined by reducing SDS-PAGE.
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过滤
- 0.2 μm filtered
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内毒素水平
- < 10 EU/mg of the protein as determined by the LAL method.
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Haptoglobin (HP) (AA 145-405) protein (His-IF2DI Tag)
HP 宿主: 人 宿主: 大肠杆菌（E. Coli） Recombinant Greater than 90 % as determined by SDS-PAGE. WB, ELISA
Haptoglobin (HP) (AA 1-281) protein (GST tag)HP 宿主: 人 宿主: 小麦胚 Recombinant WB, ELISA, AP, AA
Haptoglobin (HP) (AA 19-347) protein (His tag)HP 宿主: 人 宿主: 大肠杆菌（E. Coli） Recombinant > 80% by SDS-PAGE SDS
Haptoglobin (HP) (Phenotype 1-1) proteinHP 宿主: 人 宿主: Human Native >95 %
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限制
- 仅限研究用
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状态
- Lyophilized
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溶解方式
- It is recommended that sterile water be added to the vial to prepare a stock solution of 0.5 mg/mL. Concentration is measured by UV-Vis.
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缓冲液
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Lyophilized from sterile PBS, pH 7.4.
Normally 5 % -8 % trehalose, mannitol and 0.01 % Tween 80 are added as protectants before lyophilization. -
储存条件
- 4 °C,-20 °C,-80 °C
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储存方法
- Generally, lyophilized proteins are stable for up to 12 months when stored at -20 to -80°C. Reconstituted protein solution can be stored at 4-8°C for 2-7 days. Aliquots of reconstituted samples are stable at < -20°C for 3 months.
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有效期
- 12 months
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- Haptoglobin (HP)
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别名
- HP
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背景
- Haptoglobin is a 406 aminoacids (aa) protein that in humans is encoded by the HP gene. This gene encodes a preproprotein that is processed into alpha (aa 19-160) and beta (aa 162-406) chains that combine as a tetramer to produce haptoglobin. Haptoglobin captures, and combines with free plasma hemoglobin to allow hepatic recycling of heme iron and to prevent kidney damage.,HP,BP,HPA1S,Haptoglobin,Hp
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分子量
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calculated_mw: 17.9 kDa
observed_mw: 22 kDa
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UniProt
- Q61646
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途径
- Transition Metal Ion Homeostasis
抗原
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