Staphylokinase 蛋白
宿主: Staphylococcus aureus
Recombinant
> 97.0 % as determined by (a) Analysis by RP-HPLC. (b) Analysis by SDS-PAGE.
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- 抗原
- Staphylokinase
- 蛋白类型
- Recombinant
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宿主
- Staphylococcus aureus
- 宿主
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- 序列
- The sequence of the first five N-terminal amino acids was determined and was found to be Ser-Ser-Ser-
- 产品特性
- Recombinant Staphylokinase
- 纯度
- > 97.0 % as determined by (a) Analysis by RP-HPLC. (b) Analysis by SDS-PAGE.
- 过滤
- Sterile
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- 限制
- 仅限研究用
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- 状态
- Lyophilized
- 缓冲液
- The protein was lyophilized from a sterile solution containing 20mM phosphate buffer pH-7.It is recommended to reconstitute the lyophilized SAK in sterile 18M -cm H2O not less than 100µg/ml, which can then be further diluted to other aqueous solutions.
- 储存条件
- -20 °C
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- 抗原
- Staphylokinase
- 背景
- Staphylokinase Recombinant produced in E.Coli is a non-glycosylated polypeptide chain containing 136 amino acids and having a molecular weight of 15.5 kDa. The Staphylokinase is purified by proprietary chromatographic techniques. Introduction: Staphylokinase (SAK) is a 136-amino acid enzyme from Staphylococcus aureus. It is positively regulated by the ,agr, gene regulator. It activates plasminogen, which in turn can degrade various host proteins during infection. Synonyms: Staphylokinase, SakSTAR, Neutral proteinase, Protease III, SAK.
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