Maltose Binding Protein Protein (MBP) (AA 27-392) (His tag)
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Quick Overview for Maltose Binding Protein Protein (MBP) (AA 27-392) (His tag) (ABIN5853046)
抗原
See all Maltose Binding Protein (MBP) 蛋白蛋白类型
宿主
资源
应用范围
纯度
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产品特性
- AA 27-392
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标记
- This Maltose Binding Protein protein is labelled with His tag.
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序列
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MKIEEGK LVIWINGDKG YNGLAEVGKK FEKDTGIKVT VEHPDKLEEK FPQVAATGDG PDIIFWAHDR FGGYAQSGLL AEITPDKAFQ DKLYPFTWDA VRYNGKLIAY PIAVEALSLI YNKDLLPNPP KTWEEIPALD KELKAKGKSA LMFNLQEPYF TWPLIAADGG YAFKYENGKY DIKDVGVDNA GAKAGLTFLV DLIKNKHMNA DTDYSIAEAA FNKGETAMTI NGPWAWSNID TSKVNYGVTV LPTFKGQPSK PFVGVLSAGI NAASPNKELA KEFLENYLLT DEGLEAVNKD KPLGAVALKS YEEELAKDPR IAATMENAQK GEIMPNIPQM SAFWYAVRTA VINAASGRQT VDEALKDAQT -
纯化方法
- > 95% by SDS-PAGE
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Maltose Binding Protein (MBP) (AA 27-396) protein
MBP 宿主: E. coli 宿主: 大肠杆菌（E. Coli） Recombinant > 95 % SDS
Maltose Binding Protein (MBP) (AA 1-387) proteinMBP 宿主: E. coli 宿主: 大肠杆菌（E. Coli） Recombinant > 95 % pure SDS
Maltose Binding Protein (MBP) proteinMBP Native Ct, IA
Maltose Binding Protein (MBP) proteinMBP Recombinant WB
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应用备注
- Optimal working dilution should be determined by the investigator.
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限制
- 仅限研究用
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状态
- Liquid
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浓度
- 0.5 mg/mL
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缓冲液
- 20 mM Tris-HCl buffer ( pH 8.0) containing 0.1M NaCl, 10 % glycerol
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储存条件
- 4 °C,-20 °C,-80 °C
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储存方法
- Can be stored at +2C to +8C for 1 week. For long term storage, aliquot and store at -20C to -80C. Avoid repeated freezing and thawing cycles.
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- Maltose Binding Protein (MBP)
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别名
- Maltose Binding Protein
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背景
- Cytoplasmic maltose-binding protein, also known as MBP, is a protein related with the maltose/maltodextrin system of Escherichia coli, which is responsible for the uptake and efficient catabolism of maltodextrins. It is a complex regulatory and transport system involving many proteins and protein complexes. MBP has been used to increase the yield of its fusion partner in many cases. In addition, MBP is often able to promote the solubility of polypeptides to which it is fused. Recombinant E. coli MBP protein, fused to His-tag at N-terminus, was expressed in E. coli and purified by using conventional chromatography techniques.
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分子量
- 44.9 kDa (410aa) confirmed by MALDI-TOF
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NCBI登录号
- NP_418458
抗原
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