Myoglobin Protein (MB)
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- 抗原 See all Myoglobin (MB) 蛋白
- Myoglobin (MB)
- 蛋白类型
- Recombinant
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宿主
- 大鼠
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资源
- 大肠杆菌（E. Coli）
- 应用范围
- ELISA, Western Blotting (WB), SDS-PAGE (SDS), Immunoprecipitation (IP)
- 产品特性
- Rat Myoglobin (MYO) Protein
- 纯度
- > 95 %
- Top Product
- Discover our top product MB 蛋白
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Myoglobin (MB) (AA 2-154) protein (His tag)
MB 宿主: 小鼠 宿主: 大肠杆菌（E. Coli） Recombinant Greater than 95 % as determined by SDS-PAGE ELISA, WB
Myoglobin (MB) (AA 2-154) protein (His tag)MB 宿主: 人 宿主: 大肠杆菌（E. Coli） Recombinant Greater than 95 % by SDS-PAGE gel analyses ELISA, WB
Myoglobin (MB) (AA 2-154) protein (His-IF2DI Tag)MB 宿主: 人 宿主: 大肠杆菌（E. Coli） Recombinant Greater than 95 % by SDS-PAGE gel analyses ELISA, WB
Myoglobin (MB) (AA 2-100) protein (GST tag)MB 宿主: 人 宿主: 小麦胚 Recombinant ELISA, WB, AP, AA
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- 说明
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Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. - 限制
- 仅限研究用
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- 状态
- Liquid
- 浓度
- 200 μg/mL
- 缓冲液
- Prior to lyophilization: 20 mM Tris, 150 mM NaCl, pH 8.0, containing 1 mM EDTA, 1 mM DTT, 0.01 % SKL, 5 % Trehalose and Proclin-300.
- 储存液
- Dithiothreitol (DTT), Other preservative, ProClin
- 注意事项
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- 储存条件
- 4 °C,-80 °C
- 储存方法
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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- 抗原
- Myoglobin (MB)
- 别名
- Myoglobin (MB 产品)
- 别名
- PVALB Protein, AI325109 Protein, zgc:65819 Protein, zgc:77764 Protein, MB Protein, DKFZp468H096 Protein, myg Protein, mb Protein, MYF4 Protein, bHLHc3 Protein, myo Protein, Myoglobin Protein, myoglobin Protein, myogenin Protein, MB Protein, Mb Protein, mb Protein, myg Protein, Myog Protein
- 分子量
- 18.4 kDa
- UniProt
- Q9QZ76
- 途径
- Brown Fat Cell Differentiation
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