IgG 蛋白
Quick Overview for IgG 蛋白 (ABIN1877189)
抗原
See all IgG 蛋白蛋白类型
宿主
资源
应用范围
纯度
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Protein Source
- Serum
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应用备注
- Optimal working dilution should be determined by the investigator.
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说明
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Isoelectric Point:8
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限制
- 仅限研究用
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状态
- Lyophilized
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溶解方式
- Reconstitute in sterile PBS, pH 7.2 - pH 7.4.
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缓冲液
- PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin300.
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储存液
- ProClin
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注意事项
- Avoid repeated freeze/thaw cycles
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储存条件
- 4 °C,-80 °C
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储存方法
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
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有效期
- 12 months
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- IgG
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别名
- Immunoglobulin G
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物质类
- Antibody
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背景
- Immunoglobulin G (IgG) is one of the most abundant proteins in serum and the major components of the immune system. IgG is important for our defence against microorganisms and the molecules, which are produced by B lymphocytes as a part of our adaptive immune response. By binding many kinds of pathogen—representing viruses, bacteria, and fungi—IgG protects the body from infection. The variability of the IgG pool is generated by somatic recombination and the number of specificities in an individual at a given time point is estimated to be 1011 variants.
抗原
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