Alg13p (ALG13) (AA 1-293) protein (His tag)

ABIN1629773 产品详细信息
蛋白名称
产品特性
AA 1-293
1
1
1
宿主
Candida albicans
1
1
1
资源
酵母菌
3
蛋白类型
Recombinant
标记
This ALG13 protein is labelled with His tag.
应用范围
ELISA
选项
序列 MFDWRRLKPL RPHQIFFFYT TIQNYSDNGY QYSYKSNQIK SNQIKLNQQQ QTSRQLIRIN NQLPPSVVLH NIIMKSILIT TGATITFESL IQIIVSPQFL NNLIRLKINK LIIQYGHEIK NSINLSESFF NETINKYDLI NLFNLEIEET PIGDDDDDEG IRLFKNSDIE ILAFSYSSNI NKYIENVDLI ISHAGTGSII DCLHLNKPLI VIVNDKLMDN HQLEIAQQFT KLNYCIYYSI KELEQYVNNN DNNKDSRFWN QLNQLINGEL QLNKLPQTDG SIIETIICEE LEK
特异性 Candida albicans (strain SC5314 / ATCC MYA-2876) (Yeast)
产品特性 Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.
纯度 > 90 %
蛋白名称
背景 Recommended name: UDP-N-acetylglucosamine transferase subunit ALG13.
EC= 2.4.1.141.
Alternative name(s): Asparagine-linked glycosylation protein 13
UniProt Q5ABE5
说明

The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.

限制 仅限研究用
状态 Lyophilized
浓度 0.2-2 mg/mL
缓冲液 Tris-based buffer, 50 % glycerol
注意事项 Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week
储存条件 -20 °C
储存方法 Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
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