电话:
+86 (0512) 65829739
传真:
+86 (010) 6788 5057
电子邮件:
orders@antibodies-online.cn

Biglycan 抗体

This 兔 多克隆 antibody specifically detects Biglycan in WB. It exhibits reactivity toward 人, 大鼠 和 小鼠.
产品编号 ABIN7834863
发货至: 中国
Contact our Customer Service for availability and price in your country. Contact Info

Our Local Distributor

中国
北京 101111
No. 88 KeChuang 6th Street
Beijing Economic Technological Development Area
Room 801-803
4A Biotech Co.,Ltd.
Tel +86 (0512) 65829739 传真 +86 (010) 6788 5057

Quick Overview for Biglycan 抗体 (ABIN7834863)

抗原

See all Biglycan (BGN) 抗体
Biglycan (BGN)

适用

  • 70
  • 57
  • 52
  • 18
  • 3
  • 2
  • 2
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
人, 大鼠, 小鼠

宿主

  • 88
  • 6
  • 1

克隆类型

  • 70
  • 25
多克隆

标记

  • 38
  • 16
  • 7
  • 3
  • 3
  • 3
  • 3
  • 3
  • 3
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
This Biglycan antibody is un-conjugated

应用范围

  • 71
  • 27
  • 24
  • 20
  • 18
  • 13
  • 13
  • 12
  • 7
  • 4
  • 3
  • 3
  • 2
  • 2
Western Blotting (WB)
  • 原理

    Rabbit polyclonal antibody to Biglycan

    特异性

    Recognizes endogenous levels of Biglycan protein

    纯化方法

    The antibody was purified by immunogen affinity chromatography.

    免疫原

    Recombinant fusion protein of human Biglycan. The exact sequence is proprietary.
  • 应用备注

    WB (1/500 - 1/2000)

    限制

    仅限研究用
  • 状态

    Liquid

    缓冲液

    Liquid in 0.42 % Potassium phosphate, 0.87 % Sodium chloride, pH 7.3, 30 % glycerol, and 0.01 % sodium azide.

    储存液

    Sodium azide

    注意事项

    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    储存条件

    -20 °C

    储存方法

    Shipped at 4°C. Upon delivery aliquot and store at -20°C for one year. Avoid freeze/thaw cycles.
  • 抗原

    Biglycan (BGN)

    别名

    BGN

    背景

    SLRR1A, Biglycan, Bone/cartilage proteoglycan I, PG-S1

    基因ID

    633, 12111, 25181

    UniProt

    P21810

    途径

    Glycosaminoglycan Metabolic Process
You are here: