电话:
+86 (0512) 65829739
传真:
+86 (010) 6788 5057
电子邮件:
orders@antibodies-online.cn

ZNF652 抗体 (AA 97-146)

This anti-ZNF652 antibody is a 兔 多克隆 antibody detecting ZNF652 in WB. Suitable for 人, Cow, Pig, 马, 兔 和 猴.
产品编号 ABIN6735826
发货至: 中国

Quick Overview for ZNF652 抗体 (AA 97-146) (ABIN6735826)

抗原

See all ZNF652 抗体
ZNF652 (Zinc Finger Protein 652 (ZNF652))

适用

  • 5
  • 3
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
人, Cow, Pig, 马, 兔, 猴

宿主

  • 4
  • 2

克隆类型

  • 6
多克隆

标记

  • 6
This ZNF652 antibody is un-conjugated

应用范围

  • 5
  • 3
  • 2
Western Blotting (WB)
  • 抗原表位

    • 2
    • 1
    • 1
    AA 97-146

    特异性

    Human ZNF652

    预测反应

    Percent identity by BLAST analysis: Human (100%) Dog (93%) Bovine (87%) Horse (86%) Rabbit (82%).

    纯化方法

    Immunoaffinity purified

    免疫原

    Synthetic peptide located between aa97-146 of human ZNF652 (Q9Y2D9, NP_055712). Percent identity by BLAST analysis: Human, Chimpanzee, Gorilla, Monkey, Marmoset, Panda, Bovine, Rabbit, Pig (100%), Elephant, Dog (93%), Mouse, Rat, Hamster (92%), Gibbon, Galago, Zebra finch, Slime mold, Arabidopsis (90%), Horse (86%), Bat, Opossum (85%).

    Type of Immunogen: Synthetic peptide

    亚型

    IgG
  • 应用备注

    Approved: WB (0.2 - 1 μg/mL)

    说明

    Target Species of Antibody: Human

    限制

    仅限研究用
  • 状态

    Lyophilized

    溶解方式

    After adding water, will consist of PBS buffer with 2 % sucrose

    浓度

    Lot specific

    缓冲液

    Lyophilized from PBS with 2 % sucrose

    注意事项

    Avoid repeat freeze-thaw cycles.

    储存条件

    4 °C,-20 °C

    储存方法

    Long term: -20°C, the use of 50% glycerol is recommended if storing aliquots in -20°C for long term use (up to 1 year)
    Short term (less than 1 week): 4°C. Avoid freeze-thaw cycles.
  • 抗原

    ZNF652 (Zinc Finger Protein 652 (ZNF652))

    别名

    ZNF652

    背景

    Name/Gene ID: ZNF652
    Family: Zinc Finger

    Synonyms: ZNF652, KIAA0924, Zinc finger protein 652

    基因ID

    22834

    NCBI登录号

    NP_055712

    UniProt

    Q9Y2D9
You are here:
Chat with us!