电话:
+86 (0512) 65829739
传真:
+86 (010) 6788 5057
电子邮件:
orders@antibodies-online.cn

eIF2 alpha/eif2s1 (AA 1-315) 抗体

The 小鼠 单克隆 anti-eIF2 alpha/eif2s1 antibody is suitable to detect eIF2 alpha/eif2s1 in samples from 人. It has been validated for WB, ELISA, ICC 和 IF.
产品编号 ABIN5775940
发货至: 中国
Contact our Customer Service for availability and price in your country. Contact Info

Our Local Distributor

中国
北京 101111
No. 88 KeChuang 6th Street
Beijing Economic Technological Development Area
Room 801-803
4A Biotech Co.,Ltd.
Tel +86 (0512) 65829739 传真 +86 (010) 6788 5057

Quick Overview for eIF2 alpha/eif2s1 (AA 1-315) 抗体 (ABIN5775940)

抗原

eIF2 alpha/eif2s1

适用

  • 2
  • 2

宿主

  • 2
小鼠

克隆类型

  • 2
单克隆

标记

  • 2
非结合性

应用范围

  • 1
  • 1
  • 1
  • 1
  • 1
Western Blotting (WB), ELISA, Immunocytochemistry (ICC), Immunofluorescence (IF)

克隆位点

AT5E10
  • 抗原表位

    AA 1-315

    原理

    Human eIF-2 alpha/EIF2S1 antibody

    纯化方法

    Purified

    免疫原

    Recombinant human EIF2S1 (1-315aa) purified from E. coli

    亚型

    IgG2b kappa
  • 限制

    仅限研究用
  • 状态

    Liquid

    浓度

    1 mg/mL

    缓冲液

    Phosphate-Buffered Saline ( pH 7.4) with 0.02 % Sodium Azide, 10 % glycerol

    储存液

    Sodium azide

    注意事项

    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    注意事项

    Avoid repeated freezing and thawing cycles

    储存条件

    4 °C,-20 °C,-80 °C

    储存方法

    Can be stored at +2C to +8C for 1 week. For long term storage, aliquot and store at -20C to -80C. Avoid repeated freezing and thawing cycles.
  • 抗原

    eIF2 alpha/eif2s1

    别名

    eIF-2 alpha/EIF2S1

    背景

    Eukaryotic translation initiation factor 2, subunit 1 alpha (EIF2S1) is plays a central role in initiating translation, and provides for a rate-limiting step in protein synthesis. The phosphorylation of alpha-subunit of EIF2S1 effectively prevents formation of the EIF2S1/GTP/Met-tRNAi complex and inhibits global protein synthesis.

    NCBI登录号

    NP_004085
You are here: