Dityrosine 抗体 (Atto 594)
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北京 101111
Quick Overview for Dityrosine 抗体 (Atto 594) (ABIN5067473)
抗原
宿主
克隆类型
标记
应用范围
克隆位点
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特异性
- Specific for dityrosine modified proteins. Does not cross-react with 3,5-dibromotyrosine or bromotyrosine modified proteins.
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纯化方法
- Protein G Purified
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免疫原
- Synthetic Dityrosine conjugated to Keyhole Limpet Hemocyanin (KLH).
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亚型
- IgG1
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anti-Dityrosine (DT) antibody
DT WB, ELISA, ICC, IF, FACS 宿主: 小鼠 Monoclonal 10A6 unconjugated
anti-Dityrosine (DT) antibody (HRP)DT WB, ELISA, ICC, IF, FACS 宿主: 小鼠 Monoclonal 10A6 HRP
anti-Dityrosine (DT) antibody (FITC)DT WB, ELISA, ICC, IF, FACS 宿主: 小鼠 Monoclonal 10A6 FITC
anti-Dityrosine (DT) antibody (Biotin)DT WB, ELISA, ICC, IF, FACS 宿主: 小鼠 Monoclonal 10A6 Biotin
anti-Dityrosine (DT) antibody (PE)DT WB, ELISA, ICC, IF, FACS 宿主: 小鼠 Monoclonal 10A6 PE
anti-Dityrosine (DT) antibody (APC)DT WB, ELISA, ICC, IF, FACS 宿主: 小鼠 Monoclonal 10A6 APC
anti-Dityrosine (DT) antibody (PerCP)DT WB, ELISA, ICC, IF, FACS 宿主: 小鼠 Monoclonal 10A6 PerCP
anti-Dityrosine (DT) antibody (Atto 488)DT WB, ELISA, ICC, IF, FACS 宿主: 小鼠 Monoclonal 10A6 Atto 488
anti-Dityrosine (DT) antibody (Atto 390)DT WB, ELISA, ICC, IF, FACS 宿主: 小鼠 Monoclonal 10A6 Atto 390
anti-Dityrosine (DT) antibodyDT WB, ELISA, IHC 宿主: 小鼠 Monoclonal 1C3 unconjugated
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应用备注
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- WB (1:1000)
- ICC/IF (1:50)
- FACS (1:50)
- FCM (1:50)
- ELISA (1:1000)
- optimal dilutions for assays should be determined by the user.
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说明
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A 1:1000 dilution of ABIN5067473 was sufficient for detection of dityrosine in 1 μg of Dityrosine conjugated to BSA by ECL immunoblot analysis using Goat Anti-Mouse IgG:HRP as the secondary Antibody.
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限制
- 仅限研究用
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状态
- Liquid
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浓度
- 1 mg/mL
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缓冲液
- PBS pH 7.4, 50 % glycerol, 0.09 % Sodium azide, Storage buffer may change when conjugated
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储存液
- Sodium azide
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注意事项
- This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
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储存条件
- 4 °C
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储存方法
- Conjugated antibodies should be stored at 4°C
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- Dityrosine (DT)
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别名
- Dityrosine
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物质类
- Dipeptide
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背景
- ROS such as hydrogen peroxide (H2O2), superoxide, and hydroxyl radicals can react with both the backbone and the side chains of proteins, leading to backbone cleavage and side-chain modifications, respectively. Peroxidases, UV radiation, and hydroxyl radicals catalyze the formation of tyrosyl radicals which then react to form cross-links between proteins (1). This produces dityrosine, a metabolically stable biomarker of protein oxidation (2).
抗原
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