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Glucose Oxidase 抗体

The 兔 多克隆 anti-Glucose Oxidase antibody is suitable to detect Glucose Oxidase in samples from Aspergillus. It has been validated for WB, IP 和 EIA.
产品编号 ABIN116717
发货至: 中国
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Tel +86 (0512) 65829739 传真 +86 (010) 6788 5057

Quick Overview for Glucose Oxidase 抗体 (ABIN116717)

抗原

Glucose Oxidase (GOD)

适用

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Aspergillus

宿主

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克隆类型

  • 30
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多克隆

标记

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This Glucose Oxidase antibody is un-conjugated

应用范围

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Western Blotting (WB), Immunoprecipitation (IP), Enzyme Immunoassay (EIA)
  • 纯化方法

    Prepared from monospecific antiserum by a delipidation and defibrination.

    免疫原

    Glucose Oxidase [Aspergillus niger].
  • 应用备注

    Suitable for Immunoblotting (Western or Dot blot), ELISA, Immunoprecipitation and mostimmunological methods requiring high titer and specificity. Recommended Dilutions: This product has been assayed against 1.0 μg of Glucose Oxidase[Aspergillus niger] in a standard sandwich ELISA using Peroxidase conjugated AffinityPurified anti-Rabbit IgG [H&L] (Rabbit) and ABTS(2,2'-azino-bis-[3-ethylbenthiazoline-6-sulfonic acid]) as a substrate for 30 minutes atroom temperature. A working dilution of 1: 4,000 to 1: 16,000 of the reconstitutionconcentration is suggested for this product.
    Other applications not tested.
    Optimal dilutions are dependent on conditions and should be determined by the user.

    限制

    仅限研究用
  • 状态

    Liquid

    溶解方式

    Restore with 2.0 mL of deionized water (or equivalent).

    浓度

    90.0 mg/mL (by Refractometry)

    缓冲液

    0.01 M Sodium phosphate, 0.15 M Sodium chloride, pH 7.2 containing no preservatives/stabilizers

    储存液

    Without preservative

    注意事项

    Avoid repeated freezing and thawing.

    储存条件

    4 °C/-20 °C

    储存方法

    Store vial at -20 °C prior to opening. Store the antibody undiluted at 2-8 °C for one month or (in aliquots) at -20 °C for longer.
  • 抗原

    Glucose Oxidase (GOD)

    别名

    Glucose Oxidase

    背景

    Glucose Oxidase is widely used for the determination of glucose in body fluids and in removing residual glucose or oxygen from foods and beverages. Glucose Oxidase producing moulds such as Aspergillus and Penicillium species are used for the biological production of gluconic acid. CATALYTIC ACTIVITY: Beta D glucose + O2 = D glucono 1,5 lactone + H2O2.Synonyms: Beta-D-glucose:oxygen 1-oxido-reductase, Glucose oxyhydrase, gox

    基因ID

    5061

    UniProt

    P13006
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