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Salmonella 抗体

This 小鼠 单克隆 anti-Salmonella antibody (Clone 4H2) specifically detects Salmonella in EIA. The antibody is reactive with Salmonella samples.
产品编号 ABIN110908
发货至: 中国
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中国
北京 101111
No. 88 KeChuang 6th Street
Beijing Economic Technological Development Area
Room 801-803
4A Biotech Co.,Ltd.
Tel +86 (0512) 65829739 传真 +86 (010) 6788 5057

Quick Overview for Salmonella 抗体 (ABIN110908)

抗原

Salmonella

适用

  • 25
  • 6
  • 1
  • 1
  • 1
Salmonella

宿主

  • 17
  • 17
小鼠

克隆类型

  • 17
  • 17
单克隆

标记

  • 21
  • 5
  • 4
  • 4
This Salmonella antibody is un-conjugated

应用范围

  • 17
  • 16
  • 14
  • 7
  • 4
  • 2
  • 2
  • 1
  • 1
Enzyme Immunoassay (EIA)

克隆位点

4H2
  • 纯化方法

    Affinity Chromatography on Protein A.

    免疫原

    Salmonella sp.

    亚型

    IgG1
  • 应用备注

    ELISA: 1/20-1/200.
    Other applications not tested.
    Optimal dilutions are dependent on conditions and should be determined by the user.

    限制

    仅限研究用
  • 浓度

    0.1 mg/mL

    缓冲液

    PBS containing 0.09 % Sodium Azide as preservative and 1 % BSA as stabilizer.

    储存液

    Sodium azide

    注意事项

    This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    注意事项

    Avoid repeated freezing and thawing.

    储存条件

    4 °C/-20 °C

    储存方法

    Store the antibody undiluted at 2-8 °C for one month or (in aliquots) at -20 °C for longer.
  • 抗原

    Salmonella

    物质类

    Bacteria

    背景

    Salmonella is a genus of the family Enterobacteriaceae populated by a variety of Gram negative rod-shaped bacteria, many of which are pathogenic and cause a range of diseases in humans. Salmonellae possess 3 major surface antigens, the H or flagellar antigen (phase 1 and 2), the O or somatic antigen (part of the LPS moiety) and the Vi or capsular antigen (referred to as K in other Enterobacteriaceae). Salmonellae also possess the LPS endotoxin characteristic of Gram negative bacteria. This LPS is composed of an O polysaccharide (O antigen) an R core and the endotoxic inner Lipid A.
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